The Store in Anacortes

General information

Fidalgo Island’s most eminent bakery hosts over 200 muffin recipes, a plethora of traditional baked delights, local and foreign wines, roasted coffee, local cheeses, local produce, and an astounding atmosphere. Overseen by owner and baker Frank Michaud, every aspect of The Store is cultivated to increase well-being, enhance the lives of the local community through a richly cultured baking tradition, as well as providing its neighbors with their everyday needs. The Store also features custom roasted coffees and an espresso bar, along with hosting wine and cheese tastings throughout the seasons. Frank prides himself on representing and stocking the goods of local businesses such as Lopez Island Creamery, Aldrich Farms, Samish Bay Cheese and The Bread Dip Company.